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Os temperos

Small but powerful, spices and herbs can make or break a dish. Check out our spices vocabulary list and practice your knowledge with flashcards. 

Spices

O molho de pimenta (hot sauce)

A pimenta (pepper)

A pimenta do reino (black pepper)

O sal (salt)

O alho (garlic)

O shoyu (soy sauce)

A canela (cinnamon)

O gengibre (ginger)

[...] em pó (powdered [...])

Molho de […] (sauce of [...])

O azeite de oliva (olive oil)

O vinagre (vinegar)

A cebolinha (green onion)

A salsinha (parsley)

O cheiro verde (parsley + green onion mix)

Spices: Vocabulary List

Use this menu to turn audio on or off, and set your response settings to English or Portuguese.

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Use Quizlet's dropdown menu to choose your preferred study method. These include:

  • Match: By clicking on boxes, match the Portuguese word or phrase to the English one until all the boxes disappear.

  • Learn: Prompted by a Portuguese word or phrase, choose the correct English translation from four different options.

  • Test: Complete 20 written, matching, multiple choice, and true/false questions.

  • Flashcards: Like a deck of cards, flip through each term one by one.

  • Spell: Type what you hear.

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Flashcards: Spices

Practice more food vocabulary!

Food Podcast (update link)
Food Assessment (update link)
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