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Os temperos

Small but powerful, spices and herbs can make or break a dish. Check out our spices vocabulary list and practice your knowledge with flashcards. 

Spices

O molho de pimenta (hot sauce)

A pimenta (pepper)

A pimenta do reino (black pepper)

O sal (salt)

O alho (garlic)

O shoyu (soy sauce)

A canela (cinnamon)

O gengibre (ginger)

[...] em pó (powdered [...])

Molho de […] (sauce of [...])

O azeite de oliva (olive oil)

O vinagre (vinegar)

A cebolinha (green onion)

A salsinha (parsley)

O cheiro verde (parsley + green onion mix)

Spices: Vocabulary List

Use this menu to turn audio on or off, and set your response settings to English or Portuguese.

Use Quizlet's dropdown menu to choose your preferred study method. These include:

  • Match: By clicking on boxes, match the Portuguese word or phrase to the English one until all the boxes disappear.

  • Learn: Prompted by a Portuguese word or phrase, choose the correct English translation from four different options.

  • Test: Complete 20 written, matching, multiple choice, and true/false questions.

  • Flashcards: Like a deck of cards, flip through each term one by one.

  • Spell: Type what you hear.

Flashcards: Spices

Practice more food vocabulary!

Food Podcast (update link)
Food Assessment (update link)
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